Seki Sanbonsugi Kurouchi Japanese Ajikiri Deba Knife 4.1 inch (105mm) - Japanese Steel Kitchen Knives, Wooden Handle, Made in Seki Japan
Sold out
Original price
$55.96
Original price
$55.96
-
Original price
$55.96
Original price
$55.96
Current price
$31.07
$31.07
-
$31.07
Current price
$31.07
About this item
- Carbon Steel Knife
- Seki Sanbonsugi "Kuro-uchi" finish. The blade of a knife that has been quenched to increase the strength of the steel becomes black overall. This product has been left black on the sides except for the cutting part. Although the elegance is lost, the black, rugged kitchen knife is stylish and powerful.
- The ajikiri knife is suitable for cutting small fish. The blade is short (105mm), and the thickness of the blade is thin and light. It is a very easy-to-use fish-cutting knife.
- Specifications - Type: Kuro-uchi Ajikiri Kitchen Knife (Small Deba Kitchen Knife), Size: 23.2 x 3.7 x 2 (cm), Weight: 115g, Blade length: 105mm, Blade material: Carbon tool steel, Handle: Wood
- These knives are all hand sharpened one by one by skilled Japanese craftsmen. We hope you will experience its sharpness.
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