Products

Authentic Mino Washi Origami Paper: Handcrafted in Japan to preserve the authenticity and essence of traditional Japanese patterns. Exquisite ...

The angle of inclination is designed at the optimum angle, which helps to reduce the stress applied to the wrist and arm. The angle also helps to ...

The angle of inclination is designed at the optimum angle, which helps to reduce the stress applied to the wrist and arm. The angle also helps to ...

Japanese Bread Knife / Japanese Cake Knife Product Specifications: Blade length: 28 cm Weight: 125 g Made in Japan This wave-blade knife can cut b...

Japanese Bread Knife / Japanese Cake Knife Product Specifications: Blade length: 36 cm Weight: 144 g Made in Japan This wave-blade knife can cut b...

About this item Fashionable and practical kitchen utensils You can easily crush garlic! Size: 16 cm (6.3 in) x 6 cm (2.4 in) x 3.3 cm (1.3 in) / W...

About this item Precision-Cut Performance: Featuring a unique curve blade design for superior slicing, effortlessly cut through large ingredients ...

This single edged kitchen knife is different from general kitchen knives, so even though you try to cut food materials vertically, it makes an ang...

Sashimi Knife, fish-slicing knife, is used for slicing raw fish thin. When slicing raw fish, you need to pull the blade toward yourself. The long ...

Gyuto Knife can cut and divide steak meat, cut and clean fish and make sushi, and slice and chop vegetables. Gyutoku knives are used as often as S...

Santoku Kitchen Knife can cut a variety of food, such as meat, fish, and vegetables, so you do not have to change a knife depending on the food ma...

About this item General-purpose small kitchen knife, used at many home settings, excellent for cutting small ingredients. Miniaturized Gyuto knife...

Santoku Kitchen Knife can cut a variety of food, such as meat, fish, and vegetables, so you do not have to change a knife depending on the food ma...

Set of two WA knives, Santoku Knife, Gyuto Knife and Petty Knife made in Japan for home and professional use. Because of its quality with the beau...

Gyuto Knife can cut and divide steak meat, cut and clean fish and make sushi, and slice and chop vegetables. Gyutoku knives are used as often as S...

General-purpose small kitchen knife, used at many home settings, excellent for cutting small ingredients. Miniaturized Gyuto knife, easy to handle...

Santoku Kitchen Knife can cut a variety of food, such as meat, fish, and vegetables, so you do not have to change a knife depending on the food ma...

About this item Thin Blade Knife specializes for cutting vegetables because of the thin and wide sword blade. The thin blade enables you to cut ha...

Santoku Kitchen Knife can cut a variety of food, such as meat, fish, and vegetables, so you do not have to change a knife depending on the food ma...

Press the wing part and remove all air inside, and then suck the yolk from the suction port. Press the wing part gently again, and then you can ta...

Thin Blade Knife specializes for cutting vegetables because of the thin and wide sword blade. The thin blade enables you to cut hard or big food m...

About this item Santoku Kitchen Knife can cut a variety of food, such as meat, fish, and vegetables, so you do not have to change a knife dependin...

About this item This single edged kitchen knife is different from general kitchen knives, so even though you try to cut food materials vertically,...

By putting this knife angle guide on the side of a kitchen knife, anyone can sharpen the knife sufficiently with ease. It is said that the ideal a...